J-1 Experiences
PRISCILLA
St Regis Aspen, Colorado
Rooms Division
"This experience has taught me a lot, I have grown professionally and personally. Thanks to this program I am confident and feel excited to pursue my career in the Luxury Hospitality Industry."
SANTIAGO
Ritz Carlton Dove Mountain, Arizona
Culinary Arts
"I'm loving my J-1 experience, so far I have made create connections with the staff and learned a lot through their expertise and team work".
NICOLAS
Ritz Carlton Laguna Niguel, California
Culinary Arts
"During my J-1 program at The Ritz-Carlton, Laguna Niguel, I gained hands-on culinary experience, refined my techniques, and worked in a high-end kitchen alongside talented chefs from around the world."
ERICK
Ritz Carlton Dove Mountain, Arizona
Culinary Arts
"I really enjoyed my J-1 year in a professional way, I really improved my understanding of the hotel operations. I also enjoy the program on a personal level, I got to travel and discover different iconic places such as the Grand Canyon and New York City".
ANTHONY
Ritz Carlton Dove Mountain, Arizona
Culinary Arts
"The J-1 program has allowed me to gain valuable training and knowledge while working with experienced leaders and staff. The main benefit for me has been the professional international network I have built during the year".
